Chicken, that is. I was camping and canoeing on the Lumber River near the North Carolina / South Carolina state border with some friends from Savannah, Georgia. One of them had brought a bag of Butt Rub with her. We rubbed it into the chicken, cooked it over the fire, and I’ve been craving it ever since.
Butt Rub can be bought online through a variety of ‘rub dealers’. It’s a meat seasoning that you can rub in, massage on, or add to a marinade for your meat of choice. I prefer chicken. Here’s an easy recipe that I have probably made 4 times in the past two months. I love a good butt rub.
All you need for a tasty Butt Rub Chicken:
Chicken breasts / Meat of Choice
Butt Rub
Kraft’s Zesty Italian dressing
I marinate the chicken in the dressing for an hour or so, then just put the chicken & dressing in a glass baking dish. Then, rub in some Butt Rub. (Or sprinkle on it you don’t like the spiciness). Then, bake until done! Enjoy!!!
OR, you can just rub in the rub to whatever meat you want, skip the dressing, and grill!
Tonight, I’m making some Butt Rub Chicken with stuffed red peppers (stuffed with corn, feta, mushrooms, olive oil and vinegar). I’m drooling already.