As astute reader Audrey points out, despite the fact that they still haven’t renewed the domain name, the Washington DC Convention & Tourism Corporation & Restaurant Association Metropolitan Washington have posted the full list of restaurant week participants at http://www.washington.org/restaurantwk/.
Restaurant week runs from January 8 through January 14, 2007. Lunches are $20.07 and dinners are $30.07. Keep in mind that not everything on a restaurant’s menu is available for the restaurant week price and be sure to ask your wait staff to show you what is. Every year we hear stories of people who end up with very expensive tabs that they thought were included in the tip.
And remember to be nice to your wait staff. For some of these places, the restaurant week tabs are significantly lower than the normal price, and wait staff may see their tips decreases proportionally.
And finally, get reservations early. Like yesterday. You can book by phone with the individual restaurants or through OpenTable.com.
There are 170 restaurants are participating this year. Some options to consider:
- 1789 Restaurant
- Bobby Van’s Steakhouse
- Brasserie Les Halles
- Charlie Palmer Steak
- Inde Bleu
- Indigo Landing
- Kinkead’s
- Smith & Wollensky
- Taberna del Alabardero
- The Prime Rib
- Vidalia
- Viridian
- Zengo
2 Responses
test comment
I had dinner at Smith & Wollensky last night. very good. RW menu was fillet two ways but hey want do you want?
meat: http://flickr.com/photos/73852597@N00/350993568/
dessert: (yes thats a dinner plate):
http://flickr.com/photos/73852597@N00/351014320/in/photostream/