I apologize for another horse race, but I have been to the Preakness. It may be the last time this race is ever held in Maryland so it was with a smile that I lost money gambling, and more money drinking. The surprise this year was the absence of an infield filled with drunks. The “no outside alcohol inside” policy put a damper on the occasion – but pay I must, then pay I will. Aside from thinking the entire grandstand could collapse at any moment, I had a very enjoyable time. And I learned a thing or two: 1) Always bet on the favorite – they’re generally the favorite for a reason, and 2) the Preakness has a drink – the Black Eyed Susan.

And here I thought only the Kentucky Derby had the infamous Mint Julep. This exciting discovery led to one large and exciting question: what’s in the drink? Some websites suggest it contains vodka and rum, others suggest vodka and whiskey. Whatever it is, it’s delicious!

Does anyone know what the recipe is for the actual drink at the Preakness? My heart says whiskey but I’d love a second opinion!

– AEK